Tuesday, November 3, 2009

Now If They Made a Zucchini Martini. . .

I'd suffer through it.

But, in the mean time, let me just state something for the record:   I'm not a fan of vegetables.

Tonight - at the suggestion of vegetarian Ponzi - I made grilled vegetable paninis for dinner, and then - one by one - proceeded to rid mine of peppers, onions, squash, and eggplant . . . until I was left with a fancy grilled cheese on whole wheat.

But I do like green tea ice cream.

And spinach ravioli.

And pomegranate martinis.

Shouldn't that count for something?